Trentino DOC

The Chardonnay grape variety has been cultivated in Trentino from the beginning of the 20th century. Its almost 100-year-long presence on the terraced vineyards of Valle di Cembra makes this vine an integral part of the local viniculture.

The Cembra Chardonnay has a bright straw-yellow colour, and an elegant aroma with a delicate sensation of citrus fruits. Balanced and fresh on the palate, with a long-lasting sapid finish.

  • Vine


  • Vineyard location

    Valle di Cembra (TN)

  • Exposure and altitude

    East, South, West; 450-500 m ASL

  • Soil composition

    Silty-sandy, of porphyric origin mainly originated from fluvioglacial deposits

  • Training system

    Guyot; simple Trentino split pergola

  • Planting density

    5.000 vines/hectare

  • Vinification process

    Manual harvesting in mid September; whole cluster pressing; static decantation of the must; fermentation at controlled temperature in stainless steel tanks; ageing on the lees for about 4/5 months before bottling

Technical sheet